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MEDITERRANEAN LETTUCE WRAPS

Loaded with nutritious and delicious ingredients, these Mediterranean Lettuce Wraps should definitely be added to your healthy-recipe rapporteur this summer. Packed with nutrient-rich and flavorful ingredients, this is one recipe that is easy to prepare and can be made to last the entire week. Dig in, Snap Nation!
Mediterranean Lettuce Wraps
Serves: 10
Calories Per Serving: 105
Nutrient Facts Per Serving: 10g carbs, 7g fat, 3.7g protein
Ingredients:
1 cup Farro
3 cups water
1 Zucchini chopped
1/2 cup halved tomatoes
1/2 cup chopped red onion
1/2 cup pitted and chopped Kalmata olives
1 cup cubed feta
1/4 cup chopped parsley
1 1/2 Tbs dried oregano
2 Tbs olive oil
Juice from 1/2 lemon
1 head of butter lettuce
Instructions:
- Rinse and drain 1-cup farro. Place in a pot and add enough water to cover, about 3 cups; bring to a rolling boil, reduce heat to medium-low and let simmer for 30 minutes.
- Drain off any excess water. Let cool. Combine farrow with chopped zucchini, tomatoes, red onion, olives, feta, and parsley; add oregano, olive oil and the juice of 1/2 a lemon.
- Mix until well combined.
- Place about 1/4 mixture into lettuce wrap.
- Enjoy with Tzatziki sauce and crispy pita chips.
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