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Spicy Tofu Chips with Roasted Chickpeas and Veg

2020-08-17 | By: Snap Fitness

INGREDIENTS

  • 100 g Tofu
  • ½ cup Canned Chickpeas
  • ½ tsp Garlic Powder
  • ½ tsp Onion Powder
  • ½ tsp Cayenne Pepper
  • 1 cup Green Beans

​ 

METHOD

Step 1

Pre-heat oven to 180°C, line a baking tray with baking paper and spray with a little olive oil.

Step 2

Mix spices together in a small bowl.

Step 3

Slice tofu into rectangular chips and spread across baking tray along with chickpeas.

Step 4

Sprinkle seasoning over the top and place the tray in the oven.

Step 5

Cook for 6-8 minutes or when starting to brown.

Step 6

Serve Spicy Tofu Chips with Chickpeas with green beans.

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